BBQ Gourmet Rub Collections - The 1st Championship Collection

Out of stock
SKU
G002
£24.95

This gift pack contains 3 Championship-winning BBQ rubs from the States

BBQ Gourmet Rub Collections - The 1st Championship Collection

Killer Hogs 'The BBQ Rub' - 176g
13 years in the making and finally perfected! The BBQ Rub from the Killer Hogs BBQ Team is a special, balanced blend of organic sugars, salt, smoky peppers, and other spices that brings out the best in everything you cook, highlighting the natural flavours of the meat without overpowering them. This is a big-time favourite in many BBQ stores in the States.

Ingredients: Brown sugar, sugar, salt, paprika, spices including chilli pepper, evaporated cane juice, dehydrated garlic and orange peel, onion powder, monosodium glutamate, mustard flour, extractives of paprika (color), dill weed, turmeric (color) and natural flavour

KNOWN ALLERGENS: MUSTARD


EAT BBQ 'Zero to Hero' Sweet Rib Rub - 190g

This secret blend made Rod Grey the best rib cook in the United States, and ultimately a national champion pitmaster. On the sweeter side with just a touch of heat, it will rock your pork, chicken, fish, and especially ribs, taking you from Zero to Hero on the competition trail or in your own backyard. Try it on popcorn!

Ingredients: Sugar, salt, dehydrated garlic, onion and bell pepper, spices including chili pepper, monosodium glutamate, brown sugar, paprika, extractives of paprika (color) and natural smoke flavor

KNOWN ALLERGENS:  

(Smoke Powder 5320 NT is a Derivative of SF-002 (Zesti Code-10))


EAT BBQ 'The Most Powerful Stuff' BBQ Rub - 201g

The mecca of all-purpose rubs, this spice blend turns your cow into WOW! Perfected over 12 years on the competition trail, this rub made Rod Grey a national barbecue champion and the best brisket cook in the United States. Excellent on just about everything, but it really is 'The Most Powerful Stuff' so use with caution. If you were stranded on a desert island and could only bring one rub, this is the one. With a base of salt and pepper, this rub has just the right amount of garlic and chili powder to make the perfect blend for beef, pork, poultry & veggies.

Ingredients: Salt, sugar, spices including chili pepper, brown sugar, monosodium-glutamate, paprika, dehydrated garlic and onion and garlic powder

KNOWN ALLERGENS: MUSTARD

More Information
Weight 1.000000

5.00 Average

3 Reviews

Robert W

Mark W

Anonymous

To Top